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Cruise In France On The Canal du Nivernais In Northern Burgundy Aboard The First
Class Hotel-Barge LUCIOLE
BARGE CRUISES: SEVEN DAYS/SIX NIGHTS
The 12-passenger Luciole began life on the French canals in 1926 as a
mule-drawn freight vessel carrying coal. In 1966 she was converted into the
first hotel-barge and renamed the Palinurus. In 1985 she was acquired by John
Liley, renamed the Luciole and has been cruising on the Nivernais Canal ever
since. Penny Liley, who is now responsible for the overall running of the
business, worked on the Luciole as a chef in 1986, and since then has played a
major role in creating a warm, welcoming atmosphere. We have known Penny for
many years and always look forward to cruising when she is on board. We were
most recently on board for a delicious lunch and cruise on the beautiful
Nivernais Canal in April 2017.
The Luciole offers a variety of accommodations on board - there are three cabins
with a double bed or two twin beds, three cabins with fixed twin beds and two
cabins with one twin bed, all with new ensuite bathrooms with a glass enclosed
shower. The salon has a dining area and comforable sofas with picture windows.
There is also a large deck with dining table, umbrella and ample seating.
Meals on board the Luciole are treasured times and offer an opportunity to sit,
relax and share with friends, old or new, a summer luncheon or candlelit dinner
of culinary delights. The chef is encouraged to be innovative and imaginative,
marrying French cuisine with a contemporary twist while using fresh local
ingredients to inspire and spoil you. Your day commences with the arrival of
freshly baked breads and pastries. Lunch is a feast of salads and savory dishes,
followed by a selection of cheese. The four-course evening meal includes wines
from he region on each menu. With Chablis on our doorstep, local vineyards are
well represented, but wines from the Cote d'Or are also on our list, together
with Chateauneuf du Pape and selections from Bordeaux.
The new Adventure Charters on the Luciole offer a unique barge cruising
vacation, combining adventure activities with canal cruising. Tree walking,
horse riding, scrambling over the remains of a Medieval castle, cave wall
climbing and kayaking are some of the exciting activities. For families and
friends wanting a summer adventure that pleases every age see the itinerary
below. And should there be those wanting less of the adventure and a little more
history and culture, the barge is still able to offer a daily visit. Other
theme cruises offered for charter groups include art, biking, history, walking
and wine; the last two may also be offered for individual cabin bookings on
selected dates. Contact us for details.
Features
- Size of barge: 117 ft. by 17 ft.
- Number of Passengers: 12
- Number of Cabins (all with private bath): 8
- Crew: 6
- Air Conditioning and Central Heating: Yes
- Salon: The salon/dining area has large picture windows,
comfortable seating and dining areas with dining table for 12
- Bar: Open bar
- Deck: Sundeck with chairs, dining table and umbrellas.
- Spa Tub: No
- Cabin Features: Three cabins with twin or double beds,
three cabins with twin beds, all about 107 sq ft and two single cabins 67 sq ft,
all including ensuite bathroom with shower.
- Vehicle for Transfers/Excursions: l6-passenger
air-conditioned Mercedes van
- Accessibility: 2 steps from deck to salon, 8 steps from
salon to cabins
- Bicycles: 12 Bicycles; 8 sturdy hybrid roadster bicycles
with 21 gears and 4 electric bikes.
- Wi-Fi: Yes - limited in some areas
Luciole's Deck Plan
LUCIOLE
2021 SEASON PRICES in
US DOLLARS |
TYPE |
VALUE Apr 18 thru May 22 Jul 18 thru Aug
28 Oct 3 thru Oct 30 |
REGULAR May 23 thru Jul 17 Aug 29 thru
Oct 2 |
Cabin (per person, double occupancy) |
$4,800 |
$5,350 |
Single in Single Cabin |
$4,800 |
$5,350 |
Charter for up to 8 |
$43,000 |
NA |
Charter for up to 10 |
$48,500 |
$56,000 |
Charter for up to 12 |
$55,000 |
$61,500 |
Activity Charter Supplement |
$2,000 |
$2,000 |
LUCIOLE
2022 SEASON PRICES in
US DOLLARS |
TYPE |
VALUE Apr 24 thru May 21 Jul 17 thru Aug
27 Oct 2 thru Oct 29 |
REGULAR May 22 thru Jul 16 Aug 28 thru
Oct 1 |
Cabin (per person, double occupancy) |
$4,800 |
$5,350 |
Single in Single Cabin |
$4,800 |
$5,350 |
Charter for up to 8 |
$43,000 |
NA |
Charter for 10 |
$48,500 |
NA |
Charter for up to 10 |
NA |
$56,000 |
Charter for 12 |
$55,000 |
$61,500 |
Activity Charter Supplement |
$2,000 |
$2,000 |
What's Included
- 7 days and 6 nights on the barge in a cabin with private bath
- Transfers from Paris to the barge and return
- All meals beginning with dinner on Sunday through breakfast on Saturday,
including one lunch at a restaurant
- All wines with lunches and dinners
- Open bar
- All escorted side-excursions (hot air ballooning, golf, etc. at additional
cost)
- Use of bicycles
What's Not Included
- Overseas air transportation to Paris and return
- Suggested minimum 5% gratuity for the crew, to be given to the captain in
equivalent euros
- Trip cancellation insurance
Luciole
2021 Season Cruise Schedule* |
Week |
Route (Or Reverse) |
Season |
May 2 |
Auxerre-Clamecy |
Value
|
May 9 |
Clamecy-Auxerre |
Value
|
May 16 |
Auxerre-Clamecy |
Value
|
May 23 |
Clamecy-Auxerre |
Regular
|
May 30 |
Auxerre-Clamecy |
Regular
|
Jun 6 |
Clamecy-Auxerre |
Regular
|
Jun 13 |
Auxerre-Clamecy |
Regular
|
Jun 20 |
Clamecy-Auxerre |
Regular
|
Jun 27 |
Auxerre-Clamecy |
Regular
|
Jul 4 |
Clamecy-Auxerre |
Regular
|
Jul 11 |
Auxerre-Clamecy |
Regular
|
Jul 18 |
Clamecy-Auxerre |
Value
|
Jul 25 |
Auxerre-Clamecy |
Value
|
Aug 1 |
Clamecy-Auxerre |
Value
|
Aug 8 |
Auxerre-Clamecy |
Value
|
Aug 15 |
Clamecy-Auxerre |
Value
|
Aug 22 |
Auxerre-Clamecy |
Value
|
Aug 29 |
Clamecy-Auxerre |
Regular
|
Sep 5 |
Auxerre-Clamecy |
Regular
|
Sep 12 |
Clamecy-Auxerre |
Regular
|
Sep 19 |
Auxerre-Clamecy |
Regular
|
Sep 26 |
Clamecy-Auxerre |
Regular
|
Oct 3 |
Auxerre-Clamecy |
Value
|
Oct 10 |
Clamecy-Auxerre |
Value
|
Oct 17 |
Auxerre-Clamecy |
Value
|
Oct 24 |
Clamecy-Auxerre |
Value
|
Luciole
2022 Season Cruise Schedule* |
Week |
Route (Or Reverse) |
Season |
Apr 24 |
Auxerre-Clamecy |
Value
|
May 1 |
Clamecy-Auxerre |
Value
|
May 8 |
Auxerre-Clamecy |
Value
|
May 15 |
Clamecy-Auxerre |
Value
|
May 22 |
Auxerre-Clamecy |
Regular
|
May 29 |
Clamecy-Auxerre |
Regular
|
Jun 5 |
Auxerre-Clamecy |
Regular
|
Jun 12 |
Clamecy-Auxerre |
Regular
|
Jun 19 |
Auxerre-Clamecy |
Regular
|
Jun 26 |
Clamecy-Auxerre |
Regular
|
Jul 3 |
Auxerre-Clamecy |
Regular
|
Jul 10 |
Clamecy-Auxerre |
Regular
|
Jul 17 |
Auxerre-Clamecy |
Value
|
Jul 24 |
Clamecy-Auxerre |
Value
|
Jul 31 |
Auxerre-Clamecy |
Value
|
Aug 7 |
Clamecy-Auxerre |
Value
|
Aug 14 |
Auxerre-Clamecy |
Value
|
Aug 21 |
Clamecy-Auxerre |
Value
|
Aug 28 |
Auxerre-Clamecy |
Regular
|
Sep 4 |
Clamecy-Auxerre |
Regular
|
Sep 11 |
Auxerre-Clamecy |
Regular
|
Sep 18 |
Clamecy-Auxerre |
Regular
|
Sep 25 |
Auxerre-Clamecy |
Regular
|
Oct 2 |
Clamecy-Auxerre |
Value
|
Oct 9 |
Auxerre-Clamecy |
Value
|
Oct 16 |
Clamecy-Auxerre |
Value
|
Oct 23 |
Auxerre-Clamecy |
Value
|
*Note: Cruise directions and sample itineraries may be
in reverse
and are subject to change and may depend on bookings and local navigation
conditions.
Alternate excursions of equal appeal are substituted when needed.
For charter cruises special itineraries can be arranged.
SAMPLE ITINERARY*
Burgundy: Canal du Nivernais
Auxerre to Clamecy 2023
Sunday - Auxerre
The rendezvous in Paris at the Hotel Mansart with the Luciole's representative
is at 2.15 pm, followed by the journey to Auxerre in the barge's private bus.
The Luciole will be moored on the impressive river frontage of the city,
overlooked by the Cathedral St Étienne, the 13-15th Century Abbey of St
Germain and the Parish Church. A Champagne reception, delicious canapés
and our crew, welcome Luciole passengers on board.
Monday - Auxerre to Vincelles - Wine tasting in Chablis
The cruise upriver leads us into beautiful pastoral countryside intermingled
with sweeping reaches of the River Yonne. After lunch we pass by Bailly. Here in
1972 local winemakers restored the fortunes of these ancient vineyards with the
production of sparkling Crémant de Bourgogne in the large limestone Caves
de Bailly. The picturesque villages of St Bris and Irancy, also devoted to wine,
stand nearby. We moor for the evening on the wide river in Vincelles. A journey
in the afternoon is made to a wine cellar in the Chablis vineyards, barely
sixteen kilometres to the east of Auxerre. Chablis is one of the greatest names
in wine, with production within a strictly-defined area. The most prestigious
wines are produced from vineyards on the south of the town on 'Grand Cru
Hill'.
Tuesday - Vincelles to Accolay - Walking tour of Auxerre
In the morning the canal takes you towards the River Cure on the 'Vermenton Arm'
and the village of Accolay. Our excursion to historic Auxerre is in the
afternoon. The city offers many historic features: the Cathedral of St
Étienne, Abbey of St Germain, with the Romanesque crypt and attractive
clock tower in the centre of the town, built in the 15th Century. The Church
presides over one of the most attractive waterfronts in France, recently
renovated and where the Luciole now has her own private mooring. Auxerre was
originally a Roman camp and became a centre of learning and pilgrimage in the
Middle Ages. It was declared a holy city by the Pope in the 11th Century. The
afternoon provides a good opportunity to visit the shops and take time to enjoy
French provincial life.
Wednesday - Accolay to Mailly-le-Château - Market day in
Noyer
In the morning we travel from Accolay, to the delightful town of
Noyers-sur-Serein. With its friendly market stalls, half timbered houses and
turreted ramparts it is easy to see why Noyers is considered one of the most
beautiful villages in France. Above the town, the reconstruction of the medieval
castle progresses. Catholic Henry IV ordered the destruction of the
Protestant-owned château in 1599. Look out for the orchids in May and
June. After lunch the Luciole's journey continues southwards to a night-time
mooring beneath the walls of Mailly-le-Château. Here you can take the
steep path from our mooring at Bourg d'en Bas, or Lower Town up to
Mailly-le-Château where a terrace offers spectacular views of the Yonne
Valley.
Thursday - Mailly-le-Château to Chatel Censoir - Tour
Vézelay Basilica
We visit Vézelay in the morning, where the spectacular 11th Century
Basilica dominates the steep sided hill town which has numerous shops and cafes.
Vézelay was the historic starting point for two of the Crusades to the
Holy Land, where Saint Bernard preached to the Crusaders in the presence of
Louis VII and Eleanor of Aquitaine. Vézelay owed its position of
influence and prestige since it holds the relics of Saint Mary Magdalene and a
Papal declaration attesting to their authenticity. The town was a high point of
Medieval pilgrimage and was a major gathering point for the Crusaders on the way
to Santiago de Compostela in northern Spain. There is plenty of time to soak up
the atmosphere of this hilltop town and a super chance to visit the numerous
craft shops selling clothes and gifts. Another opportunity too, to stop at one
of the local cafes and watch the world go by (very French cafe life!). We cruise
in the afternoon to an evening mooring at Chatel Censoir, passing through a
region where dramatic cliffs stand by the water's edge. Watch out for the
delightful ducks and geese, who have made this canal bank their home. Along the
cruise route the Rochers du Parc and those at Les Saussois are regularly used by
climbers.
Friday - Chatel Censoir to Clamecy - Tour Château of
Bazoches
Our final cruise in the morning takes us to the delightful Medieval town of
Clamecy, a worthy venue for the climax of our cruise. The town features the 12
-16th Century church of St Martin that stands up on the hill in the town centre.
Beside the river, stands the church of Our Lady of Bethlehem, which was opened
in 1927. It was dedicated to the 50 successive bishops of Bethlehem who, unable
to preside in Bethlehem itself, were resident at Clamecy from 1225 until the
French Revolution in the late 18th Century. Our final tour is to the imposing
Château of Bazoches. Set on a hillside amidst splendid rolling
countryside, this was the 17th Century home of the Marquis de Vauban
(1633-1707). Vauban was France's great military tactician and engineer, who was
responsible for the creation of the first coherent network of fortifications
surrounding the developing kingdom of France. He was also a prolific and at
times visionary writer who remained steadfastly loyal to his roots in the Morvan
region around Avallon and Vézelay and considered the Château of
Bazoches as his true home.
Saturday - Paris
After breakfast, the Luciole bus departs for Place Vendôme, central Paris
where taxis are available for onward travel. Anticipated arrival is at 1pm. For
guests wishing to travel elsewhere in France by train or hire car, a stop can
always be made in Auxerre en-route to Paris.
Note: This is a sample itinerary and is subject to change. The cruising
itinerary will be in the reverse direction if the Luciole is moored in Clamecy
at the start of the week.
SAMPLE ITINERARY*
Burgundy: Canal du Nivernais
Auxerre to Clamecy Activity Charter 2022/2023
Sunday - Auxerre
The rendezvous in Paris with the Luciole's tour guide is at 2.15pm and at a
location of your choice. A Champagne reception welcomes guests on arrival to the
barge.
Monday - Auxerre to Vincelles
Early walking tour of Auxerre before the cruise begins along the Nivernais
Canal, that combines river and canal sections. Our evening mooring in Vincelles,
provides opportunities to swim and dive from the deck of the barge into the
River Yonne. Always a summer favorite for our crew! Today there is tree walking
and zip-line wiring through the trees at "Parc Aventure". The activity is
suitable for all ages and levels of confidence. Harnesses with carabiners and
hard hats are issued to everyone. We also take the opportunity to visit
Guedelon, a Medieval village in the making.
Tuesday - Vincelles to Accolay
Cruise in the morning towards the River Cure on the 'Vermenton Arm' and the
village of Accolay. There are lots of opportunities to bike along the towpath
and explore the villages. A smooth tarmac path runs the length of our cruise
route, which is safe and easy to walk or bike along. The canal locks provide the
perfect opportunity to step on or off the barge. This afternoon there is horse
riding in the hills. There are mounts for any age or proficiency. Hard hats are
provided. The alternative visit is to the archaeological Gallo-Roman site and
museum at Escolive-Saint-Camille. Auxerre.
Wednesday - Accolay to Mailly-le-Château
Visit Noyers-sur-Serein, the delightful town with its Wednesday market. Time to
walk the ramparts or visit a café before going up to the rambling ruins
of the Medieval castle. The old castle is under reconstruction, with the help of
volunteers, led by the enthusiastic Dutchman, Willem Adriaan de Bruyn. Cruise
after lunch southwards to a nighttime mooring beneath the walls of
Mailly-le-Château. Here you can take the steep path from our mooring at
Bourg du Bas up to Mailly-le-Château where the town's terrace offers
spectacular views of the Yonne Valley.
Thursday - Mailly-le-Château to Lucy-sur-Yonne
Cruise to Lucy-sur-Yonne through a region where dramatic cliffs stand by the
water's edge. Footpaths up to the top offer panoramic views over the
countryside. For more of a challenge, you can wind your way up the road on one
of the Luciole's bikes. This afternoon there is cave climbing in Dissangis. A
vast old stone quarry cave has been adapted to allow climbers to traverse along
ledges and wires. Different routes of easy for the timid to difficult for the
fittest are secured round the cave walls. The café with seating area
provides a perfect place for spectators not wishing to participate in the
activity. The reward of an afternoon's adventure is returning to the barge for
cocktails or strong cups of tea!
Friday - Lucy-sur-Yonne to Clamecy
Cruise on to our final mooring in Clamecy which provides further opportunities
to swim in the River Yonne or explore the quaint Medieval streets of the town.
Today there is canoeing at Saint Père sous Vézelay, suitable for
swimmers of any age, with adaptable seats for the little ones. Paddling down the
River Cure and under the Roman bridge is delightful and timeless. Life jackets
are provided by the canoe centre. The alternative visit is to the Château
of Bazoches. The 17th Century home of the Marquis de Vauban, France's great
military engineer. As an extra, we can always make a quick call-by to
Vézelay on the way back to the barge for visiting the shops or buying an
ice cream!
Saturday - Clamecy with Transfers back to Paris
After breakfast, the Luciole's bus departs to a location of your choice in
Paris. For guests wishing to travel elsewhere in France by train or hire car, a
drop-off stop can always be made in Auxerre.
Note: The cruising itinerary will be in the reverse direction, if the Luciole is
moored in Clamecy at the start of the week. This is a sample itinerary and is
subject to change. Hot air ballooning is an optional extra that can be organized
for passengers when they arrive on board. 'France Montgolfiers' (founded by
ex-barge crew 25 years ago) is based close to the cruise route.
Dining Aboard The Luciole:
SAMPLE MENU
BREAKFAST
Our Continental breakfast offerings include pancakes, Belgian waffles, fresh
breads, pastries, cereals, fresh fruits and yogurt.
LUNCH
- Escargots de Bourgogne; Cheese & chive twists; Celeriac coleslaw; Salted
cucumber salad; Feta cheese with red onion and mint salad; Marinated chicken
skewers
- Couscous; Prawn & mango cups; Brie with apple and grape salad; Balsamic
strawberry, avocado & spinach salad
- Fennel crab with orange; Goats cheese & caramelised onion quiche; Radish
salad; Pepper, tomato & onion tagliatelle; Frogs legs
- Italian anti-pasti; Melon platter; Stuffed courgettes; Carrot and orange
salad; Ham & egg cups
- Mussels in a creamy white wine sauce; Gougere; Octopus platter; Vegetable
stuffed fries; Caprese salad; Walnut Salad
- Sample Desserts to include Tarte citron & Fresh seasonal soaked berries
- Assorted cheese to include Morbier & Petit Billy, Camembert, Liverot, Cantal
and Bresse Bleu,
DINNER
- Scallops with roasted shallot puree, lemon coral tuile & baby onion, topped
with anchovy creme fraiche
- Orange sugar-smoked duck served with kale, dauphone potatoes and leeks, with
a carrot and red wine sauce
- Wild mushroom and rabbit Wellington, honey glazed vegetables with a honey
and rabbit jus
- Pan -fried Cod served with creamed potatoes, salicornia, vine tomatoes and a
cucumber gazpacho
- Lobster tortellini servide with a pea puree and a fresh tomato consomme
- Lamb saddle with a mint gel, served on a bed of root and sweet-potato mash
and seasoned vegetables
- Boudin noir served with caramelised apple, pancetta crisp and blackberry
balsamic glaze
- Beetroot-cured Salmon with a pea, mint and samphire puree, on a ying-yang
risotto alongside roasted vine tomatoes and a beurre-blanc sauce
- Chestnut veloute with a salted caramel sauce, garlic flowers and a parmesan
crisp
- Guinea-fowl served with black pudding, Lyonnaise potatoes, spring vegetables
with whisky sauce
- Pan-fried fois-gras escalope on honey toasted granola, with wild asparagus,
sun-dried tomatoes, soaked cranberries and a truffle oil
- Fillet of Charolais beef served with spring vegetables, oyster mushrooms and
Dauphinois potatoes, with a red wine jus
- Sample desserst to include Banoffee cheesecake with caramelised banana,
rosemary & nutmeg; Chocolate & lime fondant, candied lime zest, white chocolate
creme Anglaise presented in a sugar nest; Brioche pain perdu topped with toasted
pistachios served with rhubarb and a honey marscapone; Chocolate cup filled with
a caramel cappuccino espuma cream and pink peppercorn shortbread; Pears poached
in red wine, cinnamon & thyme, served with a rasberry, mint creme fraiche and a
mulled-wine syrup.
- Assorted cheese to include Comte, Calencay, Bleu d'Auvergne, Delice de
Bourgogne, Reblochon, Chaource, Saint Maur, Saint Agur, Brillat Savarin, Tomme
de Savoie, Epoisses, Brie de Meaux and Roquefort
- Coffee, chocolates and liqueurs
SAMPLE WINE LIST
Pinot Noir Fixin-Philippe Rossignol; Chablis Premier Cru-Jean-Marc Brocard;
Pinot Noir Irancy-Benoit Cantin; Sauvignon-St. Bris
Passenger Comments:
An extraordinary experience, exceeding my wildest dreams. The Luciole is a
wonderful hotel barge: a living historical treasure of the era of barges; a
great itinerary on the Nivernais Canal that runs right through some of
Burgundy's most picaresque and bucolic scenery; a superb crew devoted to guests'
well-being and comfort; magnificent food prepared by a gifted and creative chef;
an intimate setting (ten in the group) of an engaged and engaging group of world
travelers to share in the magic of the Luciole; and even 7 days of perfect sun.
High points: the scenery, the charm of the barge, the sophisticated cuisine,
including local cheeses and wines, the dedication of the Luciole crew, the
pleasure of traveling in a cozy and comfy setting, and the opportunity to have
good conversations guests and crew.
E. C. MA USA
Our cruise on the Luciole Barge along the Canal de Nivernais was absolutely
special. The scenery was spectacular, the crew members were friendly and
professional, the food was delicious and the accomodations were spacious and
comfortable. The barge owner Penny greeted us the first evening and made us feel
very welcomed. We enjoyed all the time that she spent with us on the barge. The
combination of the other guests blended well. We had a fun hot air balloon
excursion even without a lot of wind. This will be a well remembered vacation
and left us with many fond memories.
M.M & A.G, OR USA
The barge trip was outstanding. First class top to bottom in food, service and
travel. Anna was a jewel as our tour guide. Francisco a cordial and friendly
captain. Loved the barge route - quiet, peaceful and lots of time for walking
and biking. The winery, Auxerre cathedral, caves, Vezeley and tour thru the
Basilica were high points.
B.P. MA USA
A trip of a lifetime made possible by the wonderful Luciole, crew and Canal Du
Nivernais. We will never forget all of them for helping us to celebrate our 50
year love story. So many thanks to each and everyone involved with this perfect
moment in time. It was only because of Chip and everyone at Special Places that
we experienced this lovely celebration of our 50th wedding anniversary.
R & R P., CA, USA
The barge trip was wonderful and I enjoyed every minute. It was everything I
expected and more. The service from Special Places Travel was excellent and the
service from the crew was faultless. They were friendly and accommodating at all
times. It was actually quite sad to leave, they made the feeling of a family
atmosphere. The meals and wines were wonderful and our chef was always doing his
best to satisfy everyone's taste.
J. S., Australia
LINKS to Luciole Information
This page last updated December 25, 2023