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Cruise In France On The Canal de Bourgogne In Southern Burgundy Aboard The
Deluxe Hotel-Barge L'IMPRESSIONNISTE
BARGE CRUISES: SEVEN DAYS/SIX NIGHTS
The 12-passenger L'Impressionniste, sister ship to La Belle Epoque in Burgundy,
began life as a cargo barge in Holland before undergoing a complete
transformation into the powerful canal and river cruiser she is today. Her light
and airy interior features picture windows and selections of prints, fabrics and
wall coverings that are reminiscent of the turn of the century era for which she
has been named. There are two large junior suites plus four smaller cabins, all
with either twin or queen size beds. Each cabin also has its own ensuite
bathroom with shower. She is crewed by a knowledgeable Captain, Master Chef,
Tour Guide and a crew of three.
L'Impressionniste cruises in Southern Burgundy on the Canal de Bourgogne between
Fleurey sur Ouche and Escommes. This itinerary includes excursions to Dijon,
Beaune, Clos de Vougeot, the headquarters of the esteemed Chevaliers du
Tastevin, a private wine tasting at a family run Domaine in the heart of
Nuits-St-Georges on the route des Grands Crus, and a gastronomic lunch in the
delightful orangery of Chateau de Beaune.
We have visited and cruised on L'Impressionniste many times over the years and
have found that it consistently provides a great cruise, great cuisine and wines
and excellent excursions. It also offers family cruises, wine appreciation
charters and golf charters -- itineraries and rates can be provided upon
request. In September 2018 we spent a week on board enjoying the beautiful
Burgundy Canal as well as the outstanding cuisine and the excursions led by
Captain Dan.
Features
- Size of barge: 126 by 16.5 ft
- Number of Passengers: 12
- Number of Cabins (all with private bath): 6
- Crew: 6
- Air Conditioning and Central Heating: Yes
- Salon: Salon/dining area with large picture windows,
built-in sofa area and large dining table.
- Bar: Open bar.
- Deck: Two sundecks (smaller one is shaded) with 2 steamer
chairs, reclining chairs, large table for dining, and jacuzzi
- Spa Tub: Yes
- Cabin Features:
Monet stern junior suite 156 sq feet, Renoir bow junior suite 152 sq feet, Degas
and Sisley stern cabins 124 sq feet, Cezanne and Pissaro bow cabins 110 sq feet.
All with twin beds or queen bed and include ensuite bathroom with shower.
- Vehicle for Transfers/Excursions: 9-seater (including
driver) long wheelbase Mercedes minibus and 6-seater (not including driver)
Mercedes minibus, both air-conditioned.
- Accessibility: 2 steps from deck to salon, 9 steps from the
salon to stern cabins with handrail plus 5 steps up to bow cabins.
- Bicycles: 12 bicycles on board.
- Wi-Fi: Yes - limited in some areas
L'Impressionniste's Deck Plan
L'IMPRESSIONNISTE
2021 SEASON PRICES in
US DOLLARS |
TYPE |
VALUE Apr 4 thru Apr 24 Jul 18 thru Aug
28 Oct 3 thru Oct 30 |
REGULAR Apr 25 thru Jul 17 Aug 29 thru
Oct 2 |
Cabin (per person, double occupancy) |
$5,350 |
$6,290 |
Junior Suite (per person, double occupancy) |
$5,650 |
$6,590 |
Single Occupancy Supplement |
$1,950 |
$2,250 |
Charter for 8 |
$54,900 |
$63,300 |
Charter for 9 |
$56,600 |
$65,400 |
Charter for 10 |
$57,900 |
$67,100 |
Charter for 11 |
$59,200 |
$68,800 |
Charter for 12 |
$60,500 |
$70,500 |
L'IMPRESSIONNISTE
2022 SEASON PRICES in
US DOLLARS |
TYPE |
VALUE Apr 3 thru Apr 30 Jul 17 thru Aug
27 Oct 9 thru Oct 29 |
REGULAR May 1 thru Jul 16 Aug 28 thru Oct
8 |
Cabin (per person, double occupancy) |
$5,590 |
$6,590 |
Junior Suite (per person, double occupancy) |
$5,950 |
$6,990 |
Single Occupancy Supplement |
$2,050 |
$2,350 |
Charter for 8 |
$57,900 |
$66,600 |
Charter for 9 |
$59,600 |
$68,800 |
Charter for 10 |
$60,900 |
$70,600 |
Charter for 11 |
$62,200 |
$72,400 |
Charter for 12 |
$63,500 |
$74,200 |
What's Included
- 7 days and 6 nights on the barge, all cabins with private bath
- Transfers from Paris to the barge and return for cabin bookings. Transfers
from Paris, Geneva or Lyon to the barge and return for charter bookings.
- All meals beginning with dinner on Sunday through breakfast on Saturday,
including one gastronomic lunch on shore
- All wines with lunches and dinners
- Open bar
- All escorted side-excursions (golf at additional cost)
- Use of bicycles
What's Not Included
- Overseas air transportation to Paris and return
- Suggested 5-7% gratuity for the crew, to be paid in equivalent Euros to the
captain
- Trip cancellation insurance
L'Impressionniste
2021 Season Cruise Schedule* |
Week |
Route (Or Reverse) |
Season |
Apr 4 |
Fleurey-sur-Ouche-Escommes |
Value
|
Apr 11 |
Escommes-Fleurey-sur-Ouche |
Value
|
Apr 18 |
Fleurey-sur-Ouche-Escommes |
Value
|
Apr 25 |
Escommes-Fleurey-sur-Ouche |
Regular
|
May 2 |
Fleurey-sur-Ouche-Escommes |
Regular
|
May 9 |
Escommes-Fleurey-sur-Ouche |
Regular
|
May 16 |
Fleurey-sur-Ouche-Escommes |
Regular
|
May 23 |
Escommes-Fleurey-sur-Ouche |
Regular
|
May 30 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jun 6 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jun 13 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jun 20 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jun 27 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jul 4 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jul 11 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jul 18 |
Escommes-Fleurey-sur-Ouche |
Value
|
Jul 25 |
Fleurey-sur-Ouche-Escommes |
Value
|
Aug 1 |
Escommes-Fleurey-sur-Ouche |
Value
|
Aug 8 |
Fleurey-sur-Ouche-Escommes |
Value
|
Aug 15 |
Escommes-Fleurey-sur-Ouche |
Value
|
Aug 22 |
Fleurey-sur-Ouche-Escommes |
Value
|
Aug 29 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Sep 5 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Sep 12 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Sep 19 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Sep 26 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Oct 3 |
Fleurey-sur-Ouche-Escommes |
Value
|
Oct 10 |
Escommes-Fleurey-sur-Ouche |
Value
|
Oct 17 |
Fleurey-sur-Ouche-Escommes |
Value
|
Oct 24 |
Escommes-Fleurey-sur-Ouche |
Value
|
L'Impressionniste
2022 Season Cruise Schedule* |
Week |
Route (Or Reverse) |
Season |
Mar 27 |
Fleurey-sur-Ouche-Escommes |
Value
|
Apr 3 |
Escommes-Fleurey-sur-Ouche |
Value
|
Apr 10 |
Fleurey-sur-Ouche-Escommes |
Value
|
Apr 17 |
Escommes-Fleurey-sur-Ouche |
Value
|
Apr 24 |
Fleurey-sur-Ouche-Escommes |
Value
|
May 1 |
Escommes-Fleurey-sur-Ouche |
Regular
|
May 8 |
Fleurey-sur-Ouche-Escommes |
Regular
|
May 15 |
Escommes-Fleurey-sur-Ouche |
Regular
|
May 22 |
Fleurey-sur-Ouche-Escommes |
Regular
|
May 29 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jun 5 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jun 12 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jun 19 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jun 26 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jul 3 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Jul 10 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Jul 17 |
Fleurey-sur-Ouche-Escommes |
Value
|
Jul 24 |
Escommes-Fleurey-sur-Ouche |
Value
|
Jul 31 |
Fleurey-sur-Ouche-Escommes |
Value
|
Aug 7 |
Escommes-Fleurey-sur-Ouche |
Value
|
Aug 14 |
Fleurey-sur-Ouche-Escommes |
Value
|
Aug 21 |
Escommes-Fleurey-sur-Ouche |
Value
|
Aug 28 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Sep 4 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Sep 11 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Sep 18 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Sep 25 |
Fleurey-sur-Ouche-Escommes |
Regular
|
Oct 2 |
Escommes-Fleurey-sur-Ouche |
Regular
|
Oct 9 |
Fleurey-sur-Ouche-Escommes |
Value
|
Oct 16 |
Escommes-Fleurey-sur-Ouche |
Value
|
Oct 23 |
Fleurey-sur-Ouche-Escommes |
Value
|
*Note: Cruise directions and sample itineraries may be
in reverse
and are subject to change and may depend on bookings and local navigation
conditions.
Alternate excursions of equal appeal are substituted when needed.
For charter cruises special itineraries can be arranged.
SAMPLE ITINERARY*
Burgundy: Canal du Bourgogne
Fleurey-Sur-Ouche to Escommes 2023
Sunday - Fleurey-sur-Ouche
Guests are met at the designated pick up point in Paris and transferred by
private chauffeured minibus to the elegant L'Impressionniste. A champagne
reception welcomes you on board and the opportunity to meet the captain and
crew. Then enjoy your first dinner on board.
Monday - Fleurey-sur-Ouche to Sainte Marie-sur-Ouche
This morning, experience your first day's cruise along this enchanting canal,
which also promises a walk or cycle along an ever-present towpath past sleepy
villages and pretty lock houses. After lunch we visit Clos de Vougeot,
headquarters of the esteemed Chevaliers du Tastevin, who award a special prized
label to the finest Côte d'Or vintages every year. On the way back to the
hotel barge we enjoy a tour of the cellars and a private tasting of fine
Burgundy wines at another long-established domaine. Dinner on board..
Tuesday - Sainte Marie-sur-Ouche to La Bussière
After breakfast, enjoy a walking tour of old Dijon, including a visit to the
vivid produce markets, mustard shops and the impressive Notre-Dame de Dijon, or
enjoy some excellent shopping time. Return to the hotel barge for lunch and a
leisurely afternoon cruise to La Bussière and perhaps a walk or bicycle
ride to the next lock or two. Dinner on board.
Wednesday - La Bussière to Pont d'Ouche
After a short morning cruise, we set off on a drive through the vineyards,
stopping en route at the "vigne de l'enfant Jesus", a famous vineyard owned by
the Domaine Bouchard Père et Fils. There, a wine expert will give us a
real insight into the domaine's production of its Grand Cru and Premier Cru
wines. We continue to Beaune, capital of Burgundy wine country, for a winery
tour and private tasting of Bouchard Père et Fils wines before enjoying a
gastronomic lunch in the orangery of Château de Beaune, owned by the
winery since 1820. Afterwards, we visit the fascinating 15th century
Hôtel-Dieu Hospice and explore the town, before returning to the barge for
a short evening cruise to Pont d'Ouche. Dinner on board.
Thursday - Pont d'Ouche to Vandenesse
After breakfast, we cruise to Vandenesse-en-Auxois, passing grazing white
Charolais cattle, rolling hills and picturesque villages, crossing the only
aqueduct on the Burgundy Canal. After lunch on board, we visit the medieval
village, craft shops and castle of Châteauneuf-en-Auxois, once an outpost
of the Dukes of Burgundy and offering a fine overview of the feeder lakes, canal
and surrounding countryside. Dinner on board.
Friday - Vandenesse to Escommes
Our last day's leisurely cruise takes us to the canal summit, 1,250 feet above
sea level, just before the Pouilly tunnel. After an early lunch, we visit the
moat-encircled Château de Commarin to be treated to a private
demonstration of the medieval sport of falconry (weather dependent). The
close-up encounter with these majestic birds against the backdrop of the castle
grounds is an amazing experience and afterwards, we meet Count Bertrand de
Vogue, the current resident and 26th generation of the de Vogue family to
maintain continuous residence since the 13th century, who will give a
fascinating insight into the Château's history. This is followed by a
private tour of the building. Captain's Farewell Dinner on board.
Saturday - Escommes
After breakfast, guests are transferred to the designated drop off point in
Paris. This is a sample itinerary and is subject to change. On alternate weeks
the cruise will be in the opposite direction.
This is a sample itinerary and is subject to change. On alternate
weeks the
cruise is in the reverse direction.
Dining Aboard L'Impressionniste:
SAMPLE MENU
BREAKFAST
- Freshly baked croissants, pastries and breads
- Cereals
- Fresh fruits
- Fresh fruit juices
- Coffee and a selection of teas
LUNCH
- Vichyssoise, saffron & vegetable risotto with prawns cooked in a persillade
- Tarte provencale, eggs mimosa, pan fried Reblochon, green salad and savoie
smoked ham
- Petit farcis stuffed peppers & mushrooms with rice nicoise salad
- Pasta with homemade pesto, grilled quail with honey and paprika accompanied
by a green salad with avocado and spring onion
- Assorted cheese board that may include Comte, Chaource, Reblochon
- Fromage blanc with raspberries and Gavottes biscuits
- Pear & chocolate crumble
DINNER
- Salmon with lemon and chive cream
- Petite filo sacks with goat cheese, apples and honey
- Roasted breast of duck with raspberry and red wine sauce
- Guinea fowl with tarragon and raisin sauce accompanied by French beans and
piperade (sauteed peppers)
- Scallops a la Bretonne
- Fillet of pork with a Dijon mustard sauce accompanied by ratatouille and
gratin dauphinoise
- Fillet of beef with pepper sauce accompanied by mashed potato and tomato
provencal and carrots
- Tuna tartar with a cucumber cream
- Roasted leg of lamb with a red wine & rosemary jus accompanied by snow peas,
baby carrots and turnips
- Homemade foie gras terrine
DESSERTS
- Crepes Suzette
- Tiramisu
- Lemon tartelettes and raspberry coulis
- Vanillia crème brulee
- Tartlette tatin with vanilla ice cream
- Molten chocolate cake with vanilla custard
- Assorted cheese board St Felicien, Tomme de Savoie, Bleu de Auvergne, Ossau
Iraty,Brie de Meaux, Regal de Bourgogne aux raisins, Camembert, Langres,
Roquefort, Epoisses
SAMPLE WINE LIST
Domaine Laroche, Chablis Premier Cru; Domaine Bruno Clair, Marsannay; Domaine
Bouchard Père & Fils, Meursault 'Les Clous'; Domaine Comte Georges de
Vôgué, Musigny; Château de la Saule, Montagny Premier Cru;
Domaine Jadot, Ladoix 'Les Clous d'Orge'
Passenger Comments:
The service was truly wonderful. The entire crew was professional, friendly, and
catered to our every need. Captain and Tour Director Dan Jones not only ensured
our safety and comfort but also proved to be an enthusiastic and knowledgeable
guide. Chef Joss delighted us with memorable meals throughout the week. Pilot
Loic and matelot Albert amazed us with their precision and expertise. Dear Aoife
and Max treated us royally and were attentive to our every need. The meals and
wines were exceptional. Chef Joss is to be commended for his broad culinary
skills. The variety of regional dishes, excellent wine pairings, and selection
of cheeses from all of France were superb. I very much enjoyed Aoife's and Max's
presentations on the wines and cheeses offered to us. I particularly enjoyed our
day in Beaune, including the excellent Bouchard Pere et Fils tour and wine
tasting led by Charles, lunch at the Chateau de Beaune, and Captain Dan's expert
tour of the 15th century Hotel-Dieu Hospice. Another highlight of the cruise was
the walking tour of old Dijon, particularly the visit to the produce markets led
by Chef Joss.
K.W. MD USA
Staff was wonderful!! I thought everyone was friendly and welcoming! The chef
was fantastic! Some of the meals were really outstanding and everything was
very good! I really enjoyed the lunch at the winery in Beaune, the market in
Dijon and walking the path along the canal and into the little towns. I enjoyed
watching the 'truffle dog" do his job.
B.S. WI, USA
It was fantastic. Loved everything about it! Even 6 days of rain and overcast
did not spoil the fun. Dana and I were both very impressed. The high points were
the cruising itself, through such beautiful countryside. The captain was a
special treat, his being French was very nice and gave a special flavor to the
trip. The meals were excellent and presented beautifully!
S.W. MO, USA
The barge trip was amazing. The high points were being together on board, the
meals and the wine tasting, visiting the different locations and wine tasting,
bike riding, exploring the area.
M.G. CA USA
Truly grand experience. Staff went overboard to give us a grand cruise with very
special excursions, Especially one we requested to the Cistercian Abbey.
M.G. WI USA
LINKS to L'Impressionniste Information
This page last updated December 25, 2023